|
Made
from 100% pure, concentrated prickly pear nectar cactus foods with no sugar
or preservatives added, is an excellent source of vitamins and chromium.
Not only does the prickly pear taste good and it's affordable (costing
as low as 25 cents per serving), research studies show that Sugar-Free
Prickly Pear helps promotes high levels of Anti-Oxidents and healthy:
-
Sugar levels
-
Triglycerides
levels
-
Cholestrol
levels Electrolyte levels
-
Blood Pressure
levels
-
Weight
Levels
(read
more)
Researchers
at the University of Arizona suggest the use of prickly pear cactus, produced
by Arizona Cactus Ranch, has helped reduce diabetic problems with the Pascua
Yaqui Tribe in Tucson Arizona. Research studies has also shown prickly
pear extract can prevent the worst of hangovers. (read
more)
Eating
prickly pear is not a new idea. Nopalitos, made from young prickly pear
buds, have been a Mexican and Southwestern delicacy for centuries. (read
more)
Prickly
Pear Cactus Nectar has powerful antioxident properties that may help protect
against various cancers, may be helpful in gastic ulcer prevention, has
blood lipid and cholesterol lowering potential. Prickly Pear contains many
flavonoids, including quercetin. The Prickly Pear fruit contains vitamin
C and characteristic betalain pigments, the radical-scavenging properties
and antioxidant activities of which have been shown in vitro. |
